Field Roast Sausages

[FitChick99]

I looked for these at Whole Foods and couldn't find them. I still have hope though, there is another Whole Foods that has more selection that I can go to. I was visiting a friend and went to the one by her, which is a little smaller.

[Mojie]

I looked for these at Whole Foods and couldn't find them. I still have hope though, there is another Whole Foods that has more selection that I can go to. I was visiting a friend and went to the one by her, which is a little smaller.

Good luck! They're delicious and definitely worth looking for. I found mine with the tofu/seitan/soy cheeses/faux meats in the refrigerated section.

[FitChick99]

Good luck! They're delicious and definitely worth looking for. I found mine with the tofu/seitan/soy cheeses/faux meats in the refrigerated section.

Oh that is good to know, thanks! I was thinking they would be in the frozen section. Although I was definitely in the refrigerated section too, got some gardein, vegan cheese, and deli slices, and didn't see the Field Roast brand -I saw a post about their deli slices too, but I ended up buying the Tofurky. My (omni) bf gets the Yves deli slices and likes those, I do too, but wanted to see how Tofurky compared.
Next time

[sallyomally]

I was finally able to find them at my Whole Foods. Maple sage....my oh my. They were supposed to last a lot longer than they did,but I just kept eating some of it every chance I could get. Now I see what all the fuss is about!

[ReaganNC]

I was finally able to find them at my Whole Foods. Maple sage....my oh my. They were supposed to last a lot longer than they did,but I just kept eating some of it every chance I could get. Now I see what all the fuss is about!

Glad you liked the Apple Sage sausages. I'm heading to WF this weekend to get some more of those. I may also try one of the other flavors as well. I'm getting hungry just thinking about it!

[Mojie]

Oh that is good to know, thanks! I was thinking they would be in the frozen section. Although I was definitely in the refrigerated section too, got some gardein, vegan cheese, and deli slices, and didn't see the Field Roast brand -I saw a post about their deli slices too, but I ended up buying the Tofurky. My (omni) bf gets the Yves deli slices and likes those, I do too, but wanted to see how Tofurky compared.
Next time

They're pretty inconspicuous, so it's easy to overlook them. I don't know if you've seen the packaging yet, but the come individually wrapped (but linked with the plastic wrapping, like a lot of "real" sausages) and arranged in a sort of triangle with the band around the middle.

ETA: Here's a link to a picture of the packaging. Hope that helps anyone looking for them.

[FitChick99]

They're pretty inconspicuous, so it's easy to overlook them. I don't know if you've seen the packaging yet, but the come individually wrapped (but linked with the plastic wrapping, like a lot of "real" sausages) and arranged in a sort of triangle with the band around the middle.

ETA: Here's a link to a picture of the packaging. Hope that helps anyone looking for them.

Thanks for the picture! I know everyone seems to like the Apple Sage the best, but I have to say, my usual tastes would have gravitated toward the Italian or the Mexican Chipotle... whenever I do find them, I'll probably pick 2 to try.

[Mojie]

Thanks for the picture! I know everyone seems to like the Apple Sage the best, but I have to say, my usual tastes would have gravitated toward the Italian or the Mexican Chipotle... whenever I do find them, I'll probably pick 2 to try.

I tried the chipotle and really wasn't a fan. I love spicy foods, but it was too spicy, and in a bad way, for me. Surprising since I love chipotle flavored anything.

Haven't tried the Italian yet since I was never much of a fan of Italian sausage as an omni. I might have to try it sometime, though. I'm pretty sure my (omni) husband would like it even if I didn't, so it's probably worth getting since someone should eat it either way.

[sallyomally]

I have tried the Italian. I cooked it with onions and peppers for a very good sandwich. The APPLE (not MAPLE! *geez*) was eaten straight from the wrapper or with potatoes and cabbage. I'm looking forward to trying the others.